News Releases

DRY Soda Company Debuts DRY Sparkling Winter Celebration Bottles at 2018 Summer Fancy Food Show
Craft Soda Category Leader Showcases Cranberry and Blood Orange Seasonal Offerings

Seattle, Wash. (June 30, 2018) – DRY Soda Company, creator of beautifully flavored, lightly sweet sodas, will debut its limited-edition Cranberry and Blood Orange DRY Sparkling Winter Celebration 750mL bottles at 2018 Summer Fancy Food Show. The perfect toast to the holiday season, the bottles are the ideal size for sharing. Both lightly-sweet flavors are festive, modern alternatives to traditional sodas, mixers and high-sugar apple ciders. Summer Fancy Food Show attendees are invited to visit DRY Soda Co. at booth #5340 to learn more and sample the Winter Celebration bottle flavors.

“From seasonal cocktail parties to family gatherings and everything in between, winter is filled with moments that deserve to be celebrated,” said Sharelle Klaus, founder and CEO of DRY Soda Co. “We know consumers are seeking festive beverage options with less sugar than ciders and juices, so we are very excited to offer these sodas with new, cheery packaging in refreshing, seasonal flavors.”

Inspired by the spirit of the holidays, DRY Sparkling Winter Celebration bottles offer a fun way to savor winter sans alcohol. The new, premium packaging features custom watercolor paintings created by artist Magrikie Berg. Each bottle was designed to standout on a table scape, bar cart or in a champagne bucket. The two varieties of DRY Sparkling Winter Celebration bottles include:

  • Cranberry DRY Sparkling – deliciously bubbly and refreshing with effervescent notes of cranberry; pairs well with turkey, ham, stuffing, mashed potatoes, baked brie, and anything chocolate, and mixes with white wine, champagne or vodka.
  • Blood Orange DRY Sparkling – tangy, bright, fruity, and brimming with the wintry, seasonal flavor of blood oranges; pairs well with seared scallops, latkes, green salad, pork tenderloin, white chocolate, and cannoli, and can be mixed with citrus vodka, tequila or Campari.

DRY means “less-sweet” and all DRY Sparkling flavors contain about 60 percent less sugar than traditional sodas. Cranberry and Blood Orange DRY Sparkling Winter Celebration bottles are also Non-GMO Project Verified, caffeine-free, gluten-free, OU certified kosher and sodium-free. The bottles will be available in late October through early January 2019 with a suggested retail price of $5.99 per bottle.

In addition to the debut of DRY Sparkling Winter Celebration bottles, DRY Soda Co. will be showcasing DRY Zero Sugar, its newest line of USDA Organic sugar-free sodas that launched this spring, at Summer Fancy Food Show. Attendees will also have the opportunity to learn more about limited-edition Pineapple and Watermelon DRY Sparkling Summer Celebration bottles, which are available throughout the summer.

To learn more, please visit www.drysoda.com.

About DRY Soda Company:

DRY Soda Company creates beautifully flavored, lightly-sweet sodas, made with just a handful of ingredients. Founded in Seattle in 2005 by a mother of four, DRY’s products honor the real flavors of fruit, flowers, herbs, and spices. With a commitment to simple ingredients, artistry, community, and most of all, delicious flavor, DRY Soda Co. is showing the world that not all sodas are created equal. The DRY Sparkling line features eight culinary-inspired flavors, sweetened with a touch of cane sugar, available in 12-ounce glass bottles, slim 12-ounce cans, four-packs, and seasonal 750 mL Celebration bottles. DRY Zero Sugar sodas are USDA Organic and available in four bright and bubbly varieties in 12-ounce cans and six-packs. DRY Soda Co.’s beverages are sold in thousands of retail stores, restaurants and bars across North America. For more information, visit http://www.drysoda.com/.

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For further information: Contact: Malena Whetro, Rachel Kay Public Relations, Malena@rkpr.net, 858.243.4761