News Releases

Torn Ranch extends Chocolate Dipped Fruit Collection at 2017 Summer Fancy Food Show
The full line of Chocolate Dipped Oranges to be Showcased at Booth 1760

Petaluma, California (June 15th, 2017) - In the heart of the Napa Sonoma region in California, Torn Ranch, long known for natural and organic indulgences, has launched a visually stunning and delicious collection of Hand Dipped Chocolate Covered Fruits.

“Our Dark Chocolate Dipped Oranges have been a best-selling holiday favorite for several decades with a loyal following. Until now people had to wait until the holiday season and typically buy a gift box or visit a confection store for these delicious indulgences. We changed that by making them available for the first time as an individually packaged small indulgence for everyday purchases”, shared Mark Ebling, Torn Ranch Executive Vice President.

The Expanded Hand Dipped Chocolate Fruit Collection includes Dark Chocolate Dipped Orange Slices, Dark Chocolate Covered Whole Apricots and Dark Chocolate Dipped Pineapple Slices. Each item is crafted by hand using the finest sourced ingredients such as California Valencia Oranges, San Joaquin Fancy Whole Apricots and Hawaiian Pineapples.

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About Torn Ranch: Torn Ranch is known for crafting Gourmet Chocolates, Fresh Baked Cookies & Biscotti, and Dried Fruits & Nuts in the heart of Napa Sonoma for 40 years. The company has won numerous awards and accolades from discerning customers. Torn Ranch is on a mission to deliver “Worthy Indulgences and Healthier Snacks” while providing Organic, Natural and non-GMO foods with exceptional taste.

Media Contact: Mark Ebling, Torn Ranch, Inc., 314-324-4080, mark@tornranch.com

2198 South McDowell Blvd. Petaluma, CA. 94954 | (707)-796-7800 | www.TornRanch.com